Liqueur: Chuko Yokka Koji AwamoriAwamori is made from long grain Thai rice which is inoculated with black koji mould, fermented and then distilled in a pot still. Chuko Yokka Koji Awamori is unique in that it takes four days (rather than the usual two days
Awamori is made from long grain Thai rice which is inoculated with black koji mould, fermented and then distilled in a pot still. Chuko Yokka Koji Awamori is unique in that it takes four days (rather than the usual two days) for the critical koji-making stage. This results in a rich and layered awamori full of umami and complexity.
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Size: 720ML
Proof: 86 (43% ABV)
Origin: Japan
Distillery: Chuko Distillery
Nose: Hints of pear, green apple and rose.
Palate: A rich body, a smooth, luxurious texture.
Finish: A long, involved finish. Whisky-like.
Chuko Distillery is located on Naha Island, Okinawa, Japan, and has been making Awamori since 1949.
Cost: | $25 |
Free Shipping | We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout. |
Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
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