White Oak Sea Anchor Whisky | 500ML

Whiskey: White Oak Sea Anchor | 500ML

In 1919, Eigashima Shuzo obtained a license to make whisky four years before Yamazaki was built. The White Oak distillery was born in 1984, when the company moved to their current facilities, and is located in the city of Akashi in Hyogo Prefecture, west of Kobe, facing the Seto Inland Sea. This bottle is quite rare outside of Japan, and thus, excellent for those whod like to try something new.

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Size: 500ML

Proof: 80 (40% ABV)

Origin: Japan

Distillery: Eigashima

The White Oak distillery is perhaps the least known of Japans whisky producers. The distillery was founded by in 1888 to produce sake, and because of this, has a legitimate claim of being the countrys oldest whisky producer. In 1919, Eigashima Shuzo obtained a license to make whisky four years before Yamazaki was built. The White Oak distillery was born in 1984, when the company moved to their current facilities, and is located in the city of Akashi in Hyogo Prefecture, west of Kobe, facing the Seto Inland Sea. This bottle is quite rare outside of Japan, and thus, excellent for those whod like to try something new.

White Oak Sea Anchor Whisky | 500ML Tasting Notes

Nose: Delightful aroma.

Palate: A splendid taste with a warm feel to it. Not to smoky but silky smooth.

Finish: Lingering finish.