Whiskey: Aberlour 12 Year Old 2011 Cask #700323 Woodrow's Of Edinburgh Whisky | 700MLThis single malt Aberlour Speyside whisky was distilled on 10 October 2011 and then matured in a single refill bourbon barrel (#700323) for 12 years. It was filled into 21
This single malt Aberlour Speyside whisky was distilled on 10 October 2011 and then matured in a single refill bourbon barrel (#700323) for 12 years. It was filled into 219 bottles on 8 July 2024 at 55.3% ABV, natural colour and non-chill-filtered.
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Size: 700ML
Proof: 110.6 (55.3%ABV)
Origin: Scotland
Distillery: Aberlour
This single malt Aberlour Speyside whisky was distilled on 10 October 2011 and then matured in a single refill bourbon barrel (#700323) for 12 years. It was filled into 219 bottles on 8 July 2024 at 55.3% ABV, natural colour and non-chill-filtered.
Nose: Sweet aromas of toffee apples, vanilla custard, nutmeg and white chocolate.
Palate: Fairly creamy with notes of citrus zest, green apple, honey, all-butter shortbread and cinnamon.
Finish: Moderately spiced with white pepper and star anise, and underlying tones of caramelised pear, hazelnuts and continuing vanilla.
Aberlour (pronounced Ab-er-LAU-errr) sits at the base of the rugged mountain range, Ben Rinnes. Nestled in the village of the same name, the distillery was founded by Peter Weir and James Gordon in 1826, though Peter was to pull out a year later. The village lies on the Lour Burn, which converges with the River Spey just 270 metres from the distillery. The 6th century Celtic saint St Drostan, baptised local chiefs in the distillerys water source. Owned by Chivas Brothers, a subsidiary of Pernod Ricard, Aberlour is the seventh bestselling Scotch single malt. The distillery was rebuilt twice due to devastating fire damage; the first rebuild took place in 1879 and was financed by James Fleming, a local banker who relocated it upstream. It was rebuilt again in 1898 and was redesigned by the architect Charles Doig. The core expression, a ten year-old, is a marriage of sherry and bourbon butt and, in 2003, it won the trophy for best single malt at the International Wine and Spirits Competition. Aberlour opened up the doors to its brand new visitor centre in August of 2002, with tours tailored for whisky aficionados rather than hoards of tourists. 2008 was the first time that the 18 year old was introduced outside of France, while 2013 and 2014 saw the release of 2001 White Oak and White Oak Millenium 2004, respectively. Another sherried Aberlour expression made an appearance in 2018, in the form of Casg Annamh, a no age statement single malt.
Cost: | $25 |
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