Cedar Ridge Apple Brandy

Brandy: Cedar Ridge Apple

Fermented and distilled from fresh apple juice, then aged 5 years in American Oak casks and finished in French Limousine Oak casks to create a spicy, warming brandy that is perfect for beating the cold Midwest winters.

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Size: 750ML

Proof: 80 (40% ABV)

Origin: United States

Distillery: Cedar Ridge Winery & Distillery

Cedar Ridge Apple Brandy begins with apple juice, which is fermented and twice pot-distilled. It is aged in a mix of American and French oak barrels and bottled at 40% ABV.

Cedar Ridge Apple Brandy Tasting Notes

Nose: The first waft of the Apple Brandy brings Christmas straight to mind, with baking spice notes of cinnamon, nutmeg, and allspice.

Palate: Notes of vanilla and wood come through on the palate, with tastes of baked apples and spice.

Finish: Sweet and long.

Distillery Information

Cedar Ridge was the first licensed distillery in Iowa since Prohibition. After releasing its first batch of whiskey in 2010, Cedar Ridge Distillery quickly became a nationally recognized leader in craft spirits, winning multiple awards such as American Distilling Institutes 2017 Distiller of the Year or Best American Craft Whiskey at the 2016 New York World Spirits Competition.