St. George Botanivore Gin

Gin: St. George Botanivore

This feature includes unique expression of gin produced by one of America’s most creative craft distilleries.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

• ROLLING STONE
• MEN’S JOURNAL
• US WEEKLY

NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 90 (45% ABV)

Origin: United States

Distillery: St. George Spirits

St. George Botanivore Gin a botanical eater of a gin is infused with 19 different herbs and botanicals, including angelica root, bay laurel, bergamot peel, black peppercorn, caraway, cardamom, cilantro, cinnamon, citra hops, coriander, dill seed, fennel seed, ginger, juniper berries, lemon peel, lime peel, orris root, Seville orange peel and star anise. While the juniper, bay laurel and fresh cilantro are added to the gin’s botanical basket, the other 16 botanicals are steeped overnight in the copper-pot still. Then, gentle steam heat is added to the still, in order to coax out the flavors and aromas of the herbs and botanicals.

St. George Botanivore Gin Tasting Notes

Nose: Fresh, forest aromas, including pine and oak.

Palate: Juniper and Sage

Finish: Crisp

Distillery Information

St. George Spirits is an American craft distillery in Alameda, California that has been producing spirits for the last 35 years. Founded by Jrg Rupf, it was the first small distillery to open after the collapse of Prohibition. Jrg was eventually joined by Lance Winters, a former nuclear scientist and brewer and they worked together distilling spirits for the next 20 years. In 2010, Jrg retired from 28 years of service as master distiller at the company. The spirits the company currently continues to make include single malt whiskey, agricole rum, Absinthe, gin, vodka (including flavored versions), apple brandy and liqueurs. St. George Absinthe Verte, which debuted in 2007, was the first legal Absinthe made in the USA since it was banned in 2007. Queues formed at the distillery, and all bottles sold out in four hours.